domingo, 26 de setembro de 2010

Carrot & cream cheese cupcakes



you can find the recipe here Give it a try is delish! :)
by Tânia Raposo in Berlin

terça-feira, 24 de agosto de 2010

lemon and poppy seeds muffins


the recipe (here) aqui by Ana Bastos Lisbon

segunda-feira, 23 de agosto de 2010

shrimp monsters for dinner



Pedro Bastos, Lisbon-Portugal

quarta-feira, 26 de maio de 2010

Salmon-Shrimp Lasagne




rita is coming to dinner! by Ana Bastos Lisbon-Portugal

terça-feira, 18 de maio de 2010

Yannick Happy B-Day




strawberry creann cake
By Ana Bastos ans Sofia Lourenço Lisbon-Portugal

lamb with couscous and cranberry sauce









by Sofia Lourenço Lisbon-Portugal

sexta-feira, 23 de abril de 2010

portobello mushrooms fusilli


portobello mushrooms with white wine, cream, black pepper and fusilli, alentejo salad.
Add some mozarella chesee :)
Lisbon by Yannick Schafer

the first soup in reims



challenge: how to make a nice creamy soup without a mixer! at the end was a really tasty soup but a little bit salty. However salt is love and some people say when you put too much salt on your food it´s because you´re in love.



Reims-France by Ana Bastos

segunda-feira, 19 de abril de 2010

papillote dinner!


carrots with marmelade, couscous, chicken with bacon and orange and courgette with oreganos;
gengiber perpermint tea
Lisboa by Ana Bastos

sexta-feira, 16 de abril de 2010

quinta-feira, 25 de março de 2010

red peppers with mushrooms pizza



Caneças-Lisbon by Ben San

Sofia´s pasta


shrimp, fusili pasta, cherry tomato, fresh basilic, mushrooms and salmon toast
Lisbon by Sofia Lourenço

seabass á la portugaise



fresh seabeass, olive oil, red peppers, onion and white wine, cooked in foil in the hoven
Lisbon by Ana Bastos

segunda-feira, 22 de março de 2010

5€ TAKE-AWAY SUSHI


Rest. Sushi Delicioso at Intendente-Lisbon

domingo, 21 de março de 2010

fresh sausages rolled with cabbage



honnennade nnunny´s food. Avenida de Ronna by yannick´s nnother

domingo, 14 de março de 2010

delicious experience


NY world food by Sophie Lourenço

apple crunnble


goodbye dinner -Annsterdann by Ana Bastos

sexta-feira, 5 de março de 2010

octopus


fishing time! Albufeira by André

quinta-feira, 4 de março de 2010

pastry mushrooms and feta chesee with caril sauce



with natural strawberrys and south spanish red wine
Barcelona by Marta Veludo

quarta-feira, 3 de março de 2010

Peas eggs and bacon


Goodbye dinner- Amsterdam by Ana Bastos

omelete with salad


Barcelona by Marina

sábado, 27 de fevereiro de 2010

chocolate and nuts cake


happy b-day! Torres Vedras by Susana Santos

quinta-feira, 25 de fevereiro de 2010

Chicken Fetuccini


Caneças-Lisbon by Maria Inês

quarta-feira, 24 de fevereiro de 2010

«if i don´t take care of me, who takes?»


candlle light, vegetable pasta, delious crab of the ocean,goat chesee, tomato from La Boqueria Market with garlik and olives. Red wine from south of Spain. Fruit mix from La Boqueria
Barcelona by Marta Veludo

Carnival Salad


Caneças-Lisbon by Ben San

to pesticate entreites


alheira, smoked salmon, tuna paté, avocado salad, calamares, carrot with bacon and marmalade, muslitos, toasts with olive pate, camembert
Lisbon, by Ana Bastos, Sofia Lourenço, Yannick Schafer and Rita Inácio.

segunda-feira, 15 de fevereiro de 2010

Brisas de Leiria

Regional cakes. Happy b-day Nuno Leiria by Ercilia Baptista

crab sauce with toasts


happy b-day Nuno Leiria by Ana Bastos

sexta-feira, 12 de fevereiro de 2010

mango pancakes with sunday «idolos»


mango + vanilla ice-cream + pancakes by sunday dinner with yanni, ben san, ines and sophia Arroios- Portugal

kingSize Burger


say: hamburgerrrrrrr! NY by Sofia Lourenço

quinta-feira, 11 de fevereiro de 2010

breakfast


ana´s yougurt cake + yannick tip (natural yougurt + fresh raspberrys) delicious!
Roma- Lisbon by Yannick

sexta-feira, 5 de fevereiro de 2010

Shrimp and Garlik Pasta



Nice noodles+ shrimp + ricotta cheese + rucola + olive oil + garlik
inspired in Susana Shrimps and Jamie Oliver Pasta

tips: a good white wine or an abadia beer
Roma-Lisboa by Yannick Schafer

quarta-feira, 3 de fevereiro de 2010

Yuri bento boxes





fruit bento boxes by Yuri Bomburi Den Bosch-Netherlands

terça-feira, 2 de fevereiro de 2010

margarita á laFilipe


pizzaaaaaaa! Leiria by Filipe Baptista

segunda-feira, 1 de fevereiro de 2010

goat cheese with apple caramel in pastry


Marta Veludo loves it! Barcelona by Anne Cristine

sexta-feira, 29 de janeiro de 2010

Chiken Rolls


chiken+ tamaras + bacon + spinash+ tomato
healthy food tastes so good :) Libon-Portugal by Ana Bastos

Banana Tartin with vanilla ice-cream



just pure love of sugar and inspiration from Jamie.
Arroios-Lisboa-Portugal by Ana Bastos

quinta-feira, 28 de janeiro de 2010

Italian salmon pasta


pasta al dente, salmon, fresh herbs, olive oil
friday´s erasmus dinners Reims-France by Jacopo

pinky cupcakes


Sweet and delicious Cupcakes from NY! by Sofia Lourenço

domingo, 24 de janeiro de 2010

healthy homemade lunch


brie toast+ ana vegetables soup + pineapple banana orange juice. Lisbon by Ana Bastos

Spaghetti with meat pork


Leiria-Portugal bu Nuno Moita

Spaghetti Bolonhesa


The first normal meal cooked in a king of kitschen. Spaghetti+ tomato+ meat Reims-France by Ana Bastos

sexta-feira, 22 de janeiro de 2010

Freaky Ice-Cream



Conny Island-beach from New York by Sofia Lourenço

Strawberry Jelly


fishhhhhh :) Leiria-Portugal by Nuno Moita

Yanni invite freinds to jamie´s pasta dinner



Recipe from «Jamie Oliver is back to the ktchen» easy to found in every FNAC-Lisboa by Yannick Schaffer

Spaghetti with smashed olives, rucula, garlic, olive oil, tomato


tips: Add some ricotta chesse and some dry bread sticks

a nice glass of white wine and some friends even if they are a little bit dummys :P

dessert- fried eggs- pinapple+peach+chantilly for funnyyyy by Ana Bastos

quinta-feira, 21 de janeiro de 2010

Tuna Pita


Caldas da Rainha-Portugal by Ben San

Strange healthy food


Strange and very not tasty food- Jardin do Luxemburg-Paris-France by Ana Bastos